Chettinad Chicken

Name: Chettinad Chicken
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: Curry, Chicken
Ingredients: 1 tbsp fennel seeds; 1 tbsp cumin seeds; 1 tbsp coriander seeds; 1 tbsp black peppercorns; 1 tbsp Kashmiri chilli powder; 50 ml vegetable oil; 1 tsp fennel seeds; 5 cm piece cinnamon bark; 1 tbsp very roughly chopped dagarful or an extra 3cm piece cinnamon stick; 150 g white onions (diced); handful curry leaves; 700 g skinless boneless chicken thighs (cut into 5cm pieces); 20 g /4 cloves garlic (finely crushed); 20 g /4cm ginger (finely grated); 1 tsp sugar; 1 tsp salt; 100 ml passata; Boiled basmati rice ((here), to serve); 4 tomatoes chopped; 1 tbsp tomato puree

by Ali Hussan Ahmed•November 28, 2021

Prep: 20mCook: 25mServes: 4

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